Bombay Spice Fusion Combo

Explore three of Bombay’s best-loved street foods from one collection. Bombay Spice Fusion moves from buttery pav bhaji and fiery pani puri to the layered chutney flavours of freshly tossed bhel.

What the blends contribute

• Bombay Pav Bhaji Masala builds the rich, tangy flavour of buttery tava-style bhaji.
• Teekha Pani Puri Masala creates sharp, minty and spicy pani.
• Bombay Bhel Puri contributes hari, sweet imli and red garlic chutney blends for a balanced bhel.

Why this bundle works

Each blend has a distinct street-food role, allowing you to serve a varied Bombay-style menu without making every dish taste like the same generic chaat seasoning.

🌶️ Heat Index: Tangy to fiery — 3/5 to 5/5

🥘 Best Used For: Pav bhaji, masala pav, pani puri, Bombay bhel, sev puri and chaat platters.