Bombay Bhel Puri Masala Combo

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All time street food favourite Bombay Bhel Puri Masala . It consists of 3 chutney premixes, Lehsun chutney , Imli chutney and Hari chutney. Spicy and sweet, one of the best all time snacks. These masalas can be stored for maximum 6 months. 

PRODUCT	REGION	SPICE INDEX
Bhel Puri Masala (Hari Chutney)	Mumbai	•••••
Bhel Puri Masala (Imli Chutney)	Mumbai	•••••
Bhel Puri Masala (Lehsun Chutney)	Mumbai	•••••

MADE OF
Green Chutney
Mint, Coriander, Green chilli, Dried Mango powder, Curry leaves, Black salt, White salt

Tamarind Chutney
Jaggery powder, Date powder, Black pepper, White salt, Rock salt, Cumin powder, Red chilli, Ginger powder, Red chilli.

Red Garlic Chutney
Red chilli, Garlic powder, Rock salt, White salt, Cumin powder

BEST WITH
Onion, Potatoes, Fresh coriander

RECIPE (Serves 2 people)
Ingredients

• 50 grams Bombay bhel mix
• ¼ onion chopped
• boiled potato chopped
• raw mango chopped
• 2 springs chopped coriander

Method

• 1 tsp lehsun chutney , please add enough water to make it to a chutney consistency
• 4 tsp imli chutney , please add enough water to make it to a chutney consistency
• ¾ tsp hari chutney , please add enough water to make it to a chutney consistency
• Chat masala according to taste
• ¼ lemon juice
• Mix the above listed ingredients and enjoy your Bombay Bhel Puri